Pies

Our pizzas are Neapolitan Style - very tender, light, and moist, with a slight char on the crust and a leopard-patterned bottom due to this style of cooking done in our stone fire oven at 800°F.

Reds

The Squatchfather
san marzano red sauce, mozzarella

Goodfellas
san marzano red sauce, mozzarella, old world and cup & char pepperoni

Fughettaboutit
san marzano red sauce, mozzarella, roasted red pepper, artichoke, grilled onion, wood-fired mushroom, arugula, balsamic

Bada Bing
san marzano red sauce, mozzarella, pepperoni, sweet and spicy Italian sausage, jalapeño, onion, calabrese pesto

Bronx Tale
san marzano red sauce, mozzarella, sweet and spicy Italian sausage, roasted red peppers, pesto

Shakedown
san marzano red sauce, mozzarella, basil, fire roasted cherry tomato

Gabagool
san marzano red sauce, mozzarella, capicola, jalapeño, pineapple

Whites

Casino
olive oil, mozzarella, ricotta, fresh garlic, oregano

Soprano
olive oil, mozzarella, fire-roasted tomato, pesto, arugula, balsamic

Wise Guy
olive oil, mozzarella, grilled cauliflower, castelvetrano olives, red onion, calabrese pesto

Bugsy
olive oil, mozzarella, wood-fired mushrooms, onion, pesto

Gavone
olive oil, mozzarella, pepperoni, capicola, sweet and spicy Italian sausage

The Irishman
olive oil, mozzarella, fried potato, onion, pepperoncini, fried rosemary

Tulsa King
pepperoni, Italian sausage, mushrooms, onion, olives, olive oil, mozzarella, pesto ranch drizzle

Appetizers

Fire Roasted Cauliflower
tossed in calabrese pesto, served with pesto ranch

Artichoke Croquettes
served with lemon caper aioli and marinated tomatoes

Bruschetta
marinated cherry tomatoes, shaved parmesan, grilled ciabatta

Garlic Bites
fried dough with garlic herb butter, and san marzano red sauce

Salads

House Salad
romaine, red onion, tomato, crouton, house vinaigrette

Greek Salad
romaine, tomato, grilled artichoke, olives, onion, pepperoncini, feta, and pesto ranch

Caesar Salad
romaine, shaved parmesan, ciabatta crouton, with lemon caper caesar dressing